My doctor looked up from the results of recent lab tests, sighed, and reported that I am as healthy as modern chemistry can make me. The numbers were all good. Not long thereafter he retired–I believe it was in frustration, but I’m not entirely sure.

Witch’s Brew
It is a rather trite cocktail of statins, beta-blockers, diuretics, a thyroid pill for color, and then something to mitigate the damage to my stomach done by the foregoing concoction. To that I have added a multi-vitamin, some red yeast rice, CoQ10, lutein, low-dose aspirin (of course) and a dash of niacin. These are then divided into four groups: 1) before breakfast, 2) after breakfast, 3) with dinner, 4) bedtime. I have four colored containers, each with seven compartments—one for each day of the week. Every Saturday or Sunday I go through the ritual of bringing out the entire pharmacy and putting each pill in its proper compartment for the coming week.
This last week, I was observing the ritual when my son Jim walked into the kitchen. After all, it’s his kitchen. Yes, we’re still living with Jim, Carli and little Emmett. Our house is not yet done. Our newest move-in date is August 6. So, we are the house guests that came and never left—a sitcom ready for prime time. Jim and Carli, to their everlasting credit, continue to be gracious and patient.
Anyway, Jim walked into the kitchen, saw the cornucopia of drugs and asked, “So how much longer do you think you have to live, Dad?” I gave him the same answer that my doctor gave me not too long ago: that I’m as healthy as modern chemistry can make me.
Nothing makes me feel more geriatric than these pills and the process of making sure that I take them with proper frequency and in the right combination. The ugly truth is that I have been taking them for almost seven years now—since my heart attack in November, 2007. So, since I was 59. This is not a new development.
Apart from the specter of all this chemistry, I feel pretty good. I am buoyed by the belief that there are choices I still can make and disciplines I can impose on myself that would result in the obviation of all or most of this witch’s brew.
With that in mind, since June 3, I have been walking for an hour every day (well, minimally five days per week). This is part of my retirement regimen. I’m currently walking 3.8 miles in an hour. I realize that at some point I can transition to an easy jog. (After all, jogging is more fashionable than walking.) But I’m nowhere light enough on my feet yet. Walking is good. Also, I’m starting to add in some core strength exercises in the belief that they contribute to overall health. But I won’t report on that yet because my capacity and my extremity are just silly.
I have resisted the temptation to weigh myself during this time. I don’t want to focus primarily on weight. Also, I have no idea where our scale is. But I do realize that progress in the dimension of weight is essential to becoming a more organic, less chemically dependent person.
Which brings me to diet. Where to begin?
Desserts are essential to life. People who say that fat-free/sugar-free desserts are quite nice are the same people that could be persuaded that a velvet painting of Elvis is as satisfying as a Monet. Are you kidding me? When I say that I’m giving up dairy, I simply mean that I’m not going to drink as much milk. Butter, cheese and cream (both whipped and iced) are their own, separate and essential food group.
I do like salads. Really. I have even become rather good at blending kale and beets with some fruits and making quite pleasant drinks. I have learned, however, that it’s better not to talk about it. Just do it. The good news is that when I am exercising regularly, my appetite is much more manageable. So there is hope.
While I don’t expect to turn back the clock, I do believe that I can lengthen out the precious hours and days by staying active, interested and engaged.

